
Sunday, February 3, 2013
Pigs in Sleeping Bags

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Artisan Cast Iron Dutch Oven Bread
This recipe is a typical one with two rising periods. Most of this time it's the yeast working and not you! 2 cups water 1...
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This is one of those traditional Polish meals that has to be made in certain pots or pans. You know what I mean don't you? Certain thi...
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We made a trip recently to a bakery that my niece was raving about! This family-owned bakery, Natale's specializes and is famous for...
Even at breakfast time this looks great! Happy Sunday Patti:@)
ReplyDeleteLove your gourmet take on pigs in a blanket, Patti.
ReplyDeleteAnd very much appreciate the photos which accompany your clear instructions...I'm feeling confident that I could replicate the gourmet Comfy Cuisine in the Ninja Baker kitchen. Thank you!!!
(Wipes chin) I'm drooling over these. Oh my stars. Pork + sauerkraut + puff pastry = sheer appetizer heaven.
ReplyDeleteI love the title...very cute! This looks like a Super Bowl winner! Great post! =)
ReplyDeleteYum! These look fantastic!
ReplyDeleteI've been craving these since I saw your teaser pic! YUM!
ReplyDeleteWow! Pigs in a sleeping bag! LOVE IT!!!!!!!!!!!!!!!! What a great recipe!!
ReplyDeleteWow - flaky and golden perfection!!!!
ReplyDeleteWow, do those look good. My hubby would love them!!
ReplyDeleteThere would not be any left once I got my hands on these babies! Yum! Thanks for sharing at #SudaySupper!
ReplyDeleteI love savory stuffed baked goods. So delicious! ~ Bea @ galactosemia in PDX
ReplyDeleteUpscale blankets for sure! These aren't sleeping bags, these are down-filled king sized comforters with built in heating pads!
ReplyDeleteYum, those look really good! I love the name too :)
ReplyDeleteThis looks absolutely delicious enough to please both kids and adults :)
ReplyDeleteI told you I loved the name and now I love everything that's in it! This is a keeper for sure!
ReplyDeleteVery cool Patti!
ReplyDeleteThese look amazing ! crunchy, flaky and soft inside ! beautiful pics too :) !!
ReplyDeleteOh these look like what we call sausage rolls in the UK. I love all the spices you put in these.
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