Sunday, March 9, 2014
Spaghetti with Oil and Garlic (Aglio e Olio)
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Artisan Cast Iron Dutch Oven Bread
This recipe is a typical one with two rising periods. Most of this time it's the yeast working and not you! 2 cups water 1...
This is one of those traditional Polish meals that has to be made in certain pots or pans. You know what I mean don't you? Certain thi...
We made a trip recently to a bakery that my niece was raving about! This family-owned bakery, Natale's specializes and is famous for...
Mmm ... this looks so yummy! I'm vegan but I think the dish would be great without the cheese ... or I could use a vegan "Parmesan". Thanks for the recipe ... can't wait to try it!ReplyDelete