It is great to serve on crackers or celery, on a hamburger, chili dog or in a grilled cheese sandwich. The traditional pimento cheese sandwich is served between two slices of white bread (crusts removed).
Serves 12 as a dip and about 4 sandwiches.
This recipe is a typical one with two rising periods. Most of this time it's the yeast working and not you! 2 cups water 1...
I've never eaten pimento cheese, but your grilled cheese has me sold! YUM!ReplyDelete
Yum. A Southern classic.ReplyDelete