Who wouldn't want to wake up to a warm apple pie for breakfast? It takes about 2 minutes to put this in your slow cooker. Wake up, put the coffee on and breakfast is served. This recipe uses steel cut oats, a little more sturdier than rolled oats. Perfect for cold, winter weekday mornings to get you and your kids off to a nutritious, healthy start!
l cup steel-cut oats (or Irish oats)
4 cups water
1/2 tsp. salt
1/2 cup half & half
2 apples, peeled and cut into 1" chunks
1/2 tsp. cinnamon
Add all ingredients to your slow cooker, set on Low setting for 8-10 hours. Add sugar to taste.
Makes two hearty servings.
How wonderfully easy is this, and the whole house will smell fantastic! Have to try this one. xoReplyDelete
That does sound great, I can imagine what the house smells like:@)ReplyDelete
PS-lovin' your new avatar.
I eat Oatmeal every other morning!ReplyDelete
So I am so happy you shared this great recipe!
I have never had steel cut oats before but the recipe looks too good not to try!ReplyDelete