
Friday, December 18, 2015
Pineapple Upside Down Minis #dolerose

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Artisan Cast Iron Dutch Oven Bread
This recipe is a typical one with two rising periods. Most of this time it's the yeast working and not you! 2 cups water 1...

Hollleee Schmolllee, Patti! A masterpiece. I mean I can literally smell and taste that brown sugar sauce! Perfecto!! xo
ReplyDeleteI didn't want to waste it! I think it added a little extra!
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ReplyDeleteLooks so good! I love the dark brown sugar sauce poured over top. Delish!
ReplyDeletePlus it soaked into the cake! Yummmm
DeleteAwesome
DeleteWow, now that's art. When you post something like that abd your mouth waters!!!
ReplyDeleteThank you for such greatness!��
Masterart!
ReplyDelete